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Band 5+: Summarize the information by selecting and reporting the main features, making comparisons where relevant.

Image for topic: Summarize the information by selecting and reporting the main features, making comparisons where relevant.
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The image contains four data representations; two pie charts for the years 1987 and 2007 detailing percentages of imported sea food from the UK by Poland, Sweden, and Germany, and two tables titled Figure 1 and Figure 2. In 1987, Poland accounts for 7%, Sweden for 28%, and Germany for 65% of imported sea food from the UK. In 2007, Poland accounts for 27%, Sweden for 30%, and Germany for 43%. Figure 1 is titled "Imported sea food from the UK" without numerical data. Figure 2 is titled "Total value of imported sea food in million dollars" and presents data for three years: 1987 with a value of 7.40, 1997 with 9.10, and 2007 with 12.30.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The pie charts and the table show information about the imported quantity of seafood from United Kingdom to three countries in three different times, 1987,1997,and 2007.

Overall, 2007 recorded the big quantity of seafood imported from UK to Poland, srwden, and Germany, while Poland was the higher country exported this food in the year 1987, and then decreased leaving its place to the other countries.

In the year 1987 the value of seafood that exported from UK was equal 7.4 million dollars. Poland imported the big part of it, which bought nearly two third of the total amount, followed by Sweden with nearly a quarter, and Germany with 7 percent.

In the second period the seafood that exported increased to 9.1 million dollars, and the trend has changed, which Poland part fell down to third to be in the second place, while Sweden exported more seafood from UK in this time, which its amount considered to be 40 percent. Although Germany bought more seafood from UK in this period but its value remained at the third positin with 25 percent.

In the final time Sweden was the first country exported seafood from UK, which recorded this time 43 percent from the total amount that also rose in this time, which accounted 12.3 million dollars. Followed by Poland with 30 percent, and German at 27 percent.

Word Count: 225

Answers On The Same Topic:

Summarize the information by selecting and reporting the main features, making comparisons where relevant.

The pie charts and the table show information about the imported quantity of seafood from United Kingdom to three countries in three different times, 1987,1997,and 2007. Overall, 2007 recorded the big quantity of seafood imported from UK to Poland, srwden, and Germany, while Poland was the higher country exported this food in the year 1987, […]

Summarize the information by selecting and reporting the main features, making comparisons where relevant.

The pie graphs and table illustrate the proportion of seafood imported into the UK from three countries, including Poland, Sweden and Germany, in three years: 1987, 1997 and 2007, as well as the total amount paid for it each year. Overall, most sectors witnessed an increasing trend in the percentages of seafood delivered to the […]

Summarize the information by selecting and reporting the main features, making comparisons where relevant.

The pie charts depict the percentages of imported sea food from the UK in Poland, Sweden, and Germany, while the table offers the value of imported sea food in million dollars by 1987, 1997, and 2007. Overall, Poland dominated the trend in 1987. However, the rate diminished and dropped to the second place in 1997 […]

Summarize the information by selecting and reporting the main features, making comparisons where relevant.

The proportion of seafood that three countries imported to the UK and the gross of imported marine products are illustrated in the given pie charts and table. In general, it can be seen that all figures witnessed gradual upward trends, which was opposed to Poland. Throughout the 20-year period, the total value of imported seafood […]

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