2 answer(s) found.
I do feel that the rise of globalization unquestionably leads to the unification of food culture. For instance, in Ukraine, our traditional dish is borscht, based on specific vegetables, summer seasons, and so on. However, from Western Europe, there are some features that are not familiar to Ukrainian traditional cuisine. For instance, we started to [...]
Personally, I would say that the globalization of food culture does not necessarily lead to a loss of Anikyu regional identity because every country has its own culture and traditions that cannot be removed from the globalization of food culture. That's why I don't think so. However, people can change their food culture, which could [...]
