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The image presents a line graph showcasing fast food consumption trends among Australian teenagers from 1975 to 2000, detailing numbers of annual instances for three food types: in 1975, fish and chips leads at 100, hamburgers at 10, and pizza at 5; 1980 sees fish and chips steady at 100, hamburgers rise to 15, pizza increases to 10; by 1985, fish and chips drops to 80, hamburgers jump to 50, pizza reaches 20; in 1990, fish and chips fall to 40, hamburgers peak at 85, pizza matches hamburgers at 50; by 1995, fish and chips decrease to 35, hamburgers stabilize at 100, pizza climbs to 90; in 2000, fish and chips decline further to 30, hamburgers maintain 100, pizza peaks modestly below 100.
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The line graph depicts the amount of fast food consumption by Australian teenagers in a certain period of time.Overall,it can be seen that fish and chips sharply decreased.However,hamburgers and pizza rapidly increased but remained stable in the end.
To begin, in 1975 the most popular kind of fast food among youth was fish and chips, staying 100 portions per year.Though, after small period of fluctuation between 1975 and 1985, it significantly diminished in next several decades, ending with around 40 portions per year in 2000.
On other hand, pizza and hamburgers were consumed less in 1975, remaining around 10 portions.Suprisingly, they surged in next years, as hamburgers rose rapidly before 1985, and after it continued to increase steadily and remained stable since mid nineties.Additionally,pizza quickly increased in next years and persisted to grow next several years. However, it remained stable since 1995.
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