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The image shows the following data: Hungary has rice production at 540 tonnes and consumption at 532 tonnes; Philippines 410 tonnes production and 387 tonnes consumption; India 105 tonnes production and 104 tonnes consumption; Qatar 86 tonnes production and 86 tonnes consumption; Tunisia 70 tonnes production and 77 tonnes consumption; Pakistan 62 tonnes production and 59 tonnes consumption; Vietnam 57 tonnes production and 53 tonnes consumption; Zambia 54 tonnes production and 54 tonnes consumption; Bangladesh 48 tonnes production and 45 tonnes consumption; South Korea 45 tonnes production and 45 tonnes consumption.
Given the complexity of the image, the above description may not be entirely accurate.
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The given chart demonstrates the leading ten country’s amount of rice produced and consumed in 2020. In all countries except Bangladesh, there is more production taking place, outnumbering the tonnes that are being used.
Hungary and Philipines are the leading rice producing nations, managing 4 to 5 times the amount of rice that india managed to produce (105 tonnes). However, Hungary only managed a net production of 8 tonnes, which is less than philippines’s 23. Moving down the chart, we have three countries who’se productions were roughly the same, with india and qatar consuming a bigger chunk of their production, while tunisia only using 70 of their 87 tonnes of rice.
The remaining five countries record a quite similar amount of rice productivity at around 50 to 60 tonnes, but differ in their consumption behavior, with bangladeh (58) consuming more than 20 percent the amount of rice consumed by vietnam and zambia (26 tonnes).
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