The bar chart compares the number of four countries, such as A, B, C, and D, in terms of their annual rice production, measured in million tonnes, from 2005 to 2015, at five-year intervals.
Overall, countries A and B produced significantly more rice than countries C and D over the period. Country A experienced a steady increase, while country B reached a peak in 2010 before experiencing a decline in 2015.
The biggest productions of rice were in countries A and B.
In 2005, the proportion of annual rice was the lowest, accounting for 45 ml tonnes, which rose gradually to approximately 47 ml tonnes in 2010 and reached a peak of 50 ml tonnes by the end. It is also clear that country B started at around 27 million tonnes in 2005, but the figure then experienced a considerable rise at the middle of the period but declined to nearly 37 million in 2015.
Countries C and D fell behind the rest of the countries’ production. Starting at 5 ml tonnes in 2005, the rice production of country C rose slightly close to 7 ml tonnes but remained at its initial level at the end of the period, reaching only 5 ml tonnes. In contrast, country D’s figures remained fairly consistent, with production levels experiencing a minimal increase, ranging from around 3 to 5 ml tonnes over the same time span.