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The image outlines a five-stage process diagram for producing bottled and canned carbonated drinks, starting with Stage 1: Water Cleaning involving raw water processed through a filter, followed by a water softener and chemicals, culminating in a pump. Stage 2: Water exits the pump into a stage of Heating, Evaporation, and Carbonation using electric heaters, passing through a cooling pipe, and integrating carbon dioxide in a carbonation chamber. Stage 3: Mixing occurs in a mixing tank allowing for the addition of color, syrup, and flavor; subsequently, Stage 4 consists of Filtering and Filling where the mix is divided into bottles and cans. Stage 5 is Packaging where the products are packed in boxes and distributed to the supermarket. No numerical data points or percentages are visible within this image.
Given the complexity of the image, the above description may not be entirely accurate.
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The given diagram illustrates the information about the process of producing bottled and carbonated drinks.
Overall, the production of carbonated drinks generally involves five main steps: water cleaning, heating, evaporation and carbonation, mixing, filtering and filling, and packing.
To begin with, the first step of carbonated drinks producation was water cleaning, in this step, firstly enter raw water in filter, filteral water sending to water softner for further process and after that mixing chemicals in that water and sending to pump. In secound step, water entering in electric heaters and cooled that in cooling pipe and added carbon dioxide in water tank, that phase known as evaporation and carbonation. In the carbonated water mixing colouring, syrup, and flavour well in mixing tank. For the further processed, filtering mixing drinks and filling them in plastics bottles and cans and packed them in boxes. Finally, carbonated drinks was ready for delivery to supermarkets.
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