The diagram illustrates the process of making some products from pomelos.
Overall, this is a linear process with several steps, branching into three different processing lines to produce five products. The production starts with the harvesting of pomelos and ends with extraction being processed into various pomelo-based products for agricultural and commercial purposes.
At the first stage of the process, fresh pomelos are collected by farmers and putted into warehouse for 3 weeks before being divided into 3 components: the peel, seeds and pomelo juice. The peel can be used either for directly for animal feed or shampoo products after spending 3 days drying. In addition, thanks to the process of drying and packaging, the seeds are sent to the farmers for reproduction or agriculture use.
The next step takes place in the generation of the pomelo juice’s products, which is divided into two different portions. With the first portion, after undergoing the refrigeration storage, it ends up with the perfume products. In another portion, it can be seen that the pomelo juice is packaged and ready to be on sale in the supermarkets.
