The diagrammatic representation elucidates the step by step process of producing concentrated apple juice.
Considering from an overall perspective, it can be apparently observed that, there are eleven consecutive steps in this process, beginning with harvesting and selecting fresh apples and culminating with delivery.
To begin with, the starting point of producing concentrated apple juice is collecting and harvesting of fresh apples, after that the best apples are passing by receiving belt for washing and sorting. The next step is that after washing the fresh apples are transporting for grind in a apple grinder, and after that grinded apples pieces are stored into a bucket. The next following step is that the stored apple pieces are passing for pressing in a pressing machine. Afterward, in a pressing machine the water separates for apple concentration and after separating water the aroma added to concentration. The next upcoming step is that the added aroma toa concentration the apple juice are passing for filtering, Afterward the filtered juice transported to pasteurization, Afterward the apple juice are filling in a individual bottel. Finally, the bottels are packing and ready for delivery.
