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Process Diagram

Band 7+: The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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Image for topic: The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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The image depicts a soft cheese production process: mixing water and milk, then cooling at 5°C for 2 hours; adding salt, fermenting at 37°C for 6 hours; heating, evaporation with steam at 100°C for 8 hours; filtering; cooling in storage at 5°C for 8 hours; waste water is noted.

Given the complexity of the image, the above description may not be entirely accurate.

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Note: Both the topic and the answer were created by one of our users.

The given picture depicts the process of manufacturing soft cheese.

It is evident that making soft cheese includes five main steps, commencing with mixing main ingredients and finishing with cooling soft cheese and releasing waste water.

The first step of making soft cheese is dumping milk and water in a machine which is equipped with a mixer to mix everything together. In the next step, the mixed liquid is cooled at low temperature of 5°C for 2 hours. After that, salt is added to the mixture.

Once salt is added, the mixture is fermented in a machine with a mixer. Additionally, the fermentation takes around 6 hours at the temperature of 37°C. Moreover, the process is followed by evaporation at 100°C for 8 hours. Finally, soft cheese is cooled at 5°C for 8 hours. In addition, at the same time, waste water is released from a pipe with a filter.

Word Count: 150

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Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
B1 - Intermediate
Using more sophisticated words could be beneficial.

Grammar Mistakes: N/A

Vocabulary Repetition:

cheese: 4

hours: 4

Try using synonyms for the above words

Task Response

The report accurately summarizes the main features of the soft cheese making process. Minor details could be more concisely integrated for better flow and conciseness.

Coherence & Cohesion

The report is well-organized and easy to follow. The logical progression of steps is clear. Minor improvements in transition words could enhance the flow.

Lexical Resource

The report uses a range of vocabulary appropriate for the task. More precise and sophisticated vocabulary could be used in places to enhance the overall lexical range.

Grammatical Range & Accuracy

While the grammar is mostly accurate, minor errors are present. Improving grammatical accuracy will enhance the overall quality of the report.

Answers On The Same Topic:

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

in this picture we see the process for making soft cheess.Firstly we pour the water and milk into the mechanical container and mixer will mix this ingridients in middle temperature while mass steel very liquid .Secondly our machine low the usual temprature to 5c and cool for 2hours,then it add salt so our cheess gots […]

Band 4+

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The image illustrates the instructions for producing soft cheese. Overall, this five sten, liner process begins with combinating water with milk and the final stage is cooling. Firstly, water and milk mixed in steel tanks, after that moving to freezing in vat with 5*C degree simultaneously rolling for 2 hours. Before the following stage, the […]

Band 4+

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The picture demonstrates the process of making soft cheese. Overall, it is a linear process, which includes five stages, and needs only 24 hours for its production. The process starts in special equipment where water and milk are mixed by a mixer. Afterwards, the process contains other processes such as cooling, fermentation, evaporation, and then […]

Band 8+

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram illustrates the mechanical process by which soft cheese is produced. Overall, there are five main stages, with temperature control and timing playing a crucial role. To begin with, water and milk are poured into a mixing machine. After that, this liquid mixture is transferred to a cooling unit, where it is kept at […]

Band 8+

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram shows the information of a procedure of manufacturing soft cheese. Overall, there are five main steps in the procedure of manufacturing soft cheese, beginning with mixing ingredients and ending with filtering waste water. As can be seen from the diagram, intitially, water and milk will be mixed and will be a 5 °C-cooling […]

Band 5+

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Band 7+: The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

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Answers On The Same Topic:

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how soft cheese is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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