This flow diagram depicts the process of tea manufacturing from the first step to the last.This is a complex process which consists of two methods through which the tea can be manufactured, and the process will be explained below.
In the tea manufacturing process, firstly, we freshly pick only the 2 top leaves from tea gardens for the good quality of the tea. Then in the withering process these freshly picked leaves are left on the rack for drying through air and through this 60 percent of moisture has driven out of the leaves.There are two methods through which tea can be manufactured. First is a traditional method, in which the leaves are rolled not cut or curled, after which either the enzymes are beingsecreted from the leaves to get the tea leaves or secondly, the rolled leaves are fermented in which the leaves changes their colour to a copper colour then they dried in the firing process and releases a pleasantaroma and 95 percent of the leaved are dried.
On the other hand, in the mordern method, in this leaves are cut and curled insted of rolled then they are either quickly processed to get smaller granular pieces of tea or secondly, they are fermented in which the leaves changes their colour to a copper colour then they dried in the firing process and releases a pleasant aroma and 95 percent of the leaved are dried.