The bar graph compares the everyday number of servings for five selected food items at the Brisk Cafe in the winter and summer.
Overall, while people mostly ordered hot coffee and soup in the winter, iced coffee and ice cream were their favoured options in the summer. Additionally, salad was fairly attractive to people in both seasons.
Hot coffee and soup were the favourite food items in the winter. To be more specific, in comparison with precisely 30 servings in the summer, there were a significant number of nearly 75 hot coffee orders were made in the winter. In addition, the total sales of approximately 100 in both seasons have made it the most popular beverage among the given categories. Similarly, soup showed a contrast in sales between the seasons, with 50 servings in the winter, around two times more than in the other season.
According to the remaining categories, the figures for iced coffee displayed a notable difference in the winter and summer sales, with just over 1 serving in the winter compared to exactly 40 servings in the summer. Likewise, about 27 and 33 ice creams were served in the winter and summer, respectively. Moreover, salad was the only item that exhibited balanced sales in both seasons, at just over 25 servings.