The given pie charts provide information on the proportion of various vegetables imported by Qatar and Oman in 1990.
In general, the data clearly show that Spinach was the most imported vegetable IN Qatar, whereas it was Garlic in Oman.
For more illustration, in Qatar Spinach and Garlic were the predominant vegetables in import with 450 tonnes and 340 tonnes, repectively. The least imported vegetable was the Peas , with 150 tonnes. In addition, Broccoli and Ginger represented 300 and 220 tonnes of the pie chart, respectively.
While, in Oman, The Garlic and Spinach made up the highest proportion of total survey, with 800 and 600 tonnes, respectively. The least imported vegetables were the Ginger and THe broccoli, with 300 tonnes, each. The peas accounted for 400 tonnes of the pie chart.
