The given line chart compares the popularity of four distinct countries in terms of fruit manufacture between 1970 and 2010.
Overall, it is evident that while Spain witnessed the highest amount of fruit production over the period, the reverse pattern was true for that in Germany. Additionally, both Turkey and France also experienced a slight increase regarding fruit cultivation compared to the beginning of the chart.
In the first two years, the amount of fruit output in both Spain and Turkey had rose gradually to around 6 and 2.6 millions of tonnes, respectively, whereas the opposite change can be recorded in the figure for Germany, dropped from about 2.5 million to exactly 2 million tonnes. Furthermore, the fruit growing quantity in France started at roughly 1.1 million, after which it went through a minimal rise to 1.5 million in 1980.
Thereafter, the figure for Spanish fruit cultivation started to decrease considerably during the next years and eventually reached around 5 million tonnes in 2010, closely followed by Turkey with 5.6 million, approximately. The production of fruit in Germany had witnessed a subsequent stable fluctuation at around 1.5 millions of tonnes from 1990 to 2000 and a final decline to 1.3 million tonnes. Finally, the manufacture of fruit in France had overcame Germany to become the third leading position, eventually accounted for 2.8 million tonnes.