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The image displays a ten-step visual process on how chocolate is made, starting with cacao trees bearing ripe red pods grown in South America, Africa, and Indonesia, then harvested and white cocoa beans extracted. The beans are fermented, spread in sun to dry, and put in large sacks. Next, they are transported by train or lorry to a factory, roasted, crushed to remove the outer shell, and the inner part pressed to produce liquid chocolate.
Given the complexity of the image, the above description may not be entirely accurate.
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Note: Both the topic and the answer were created by one of our users.
The given images shows the process of making chocolate.
Overall, it can be seen that there are ten mena steps here.
In detail with, the first step is growing a cocao tree this trees mainly grow in south America, Africa,and indonesia. Tree praduce first cocao fruits the fruits colour ripe red pods than farmers harvest cocao. Than seprating white cocao beans after that using fermented the beans. Fourth step is keep the beans from the sunlight 4-5 days to dry the beans. However , put been in the larger sacks and lod into train and lorry to supply the factory here beanie rosted in 350 clicesa then beans crushed and removed outer shell of cocoa beans the last proses are podwe of chocolate converted into liquid form of chocolate
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