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The image shows a pie chart and table indicating the causes of worldwide land degradation and its effects on three regions of the world during the 1990s. The pie chart reveals over-cultivation (28%), over-grazing (35%), and deforestation (30%) as the main reasons, with 'other' causes accounting for 7%. The table presents the percentage of land degraded by each cause in North America, Europe, and Oceania, with North America having 0.2% due to deforestation, 0.8% due to over-cultivation, 3.3% due to over-grazing totaling 5.5% of land degraded. Europe faces 9.8% from deforestation, 7.7% from over-cultivation, 5.5% from over-grazing, totaling 23%. Oceania has the highest percentage, with 11.3% due to deforestation, 7.5% due to over-cultivation, and 13% due to over-grazing, totaling 31.8% of land degraded.
Given the complexity of the image, the above description may not be entirely accurate.
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The pie graph displays the principal causes why farming land deteriorates while the table illustrates how three regions of the planet were affected by these factors in the 1990s.
We can clearly see from the pie chart that there are three primary causes of farmland degradation, and over-grazing is the major one. The table shows that Europe had a far higher percentage of unproductive land compared to the other two regions in this time period.
The pie chart represents four causes, with over-grazing representing the biggest proportion at just over a third. Widespread clearing of trees and the over-use of crops constitute nearly one third and just over a quarter respectively.
The table shows that nearly one quarter of Europe’s entire surface had fallen victim to degeneration. Only a small proportion of North America’s total land became less productive at 5% and Oceania was marginally higher with a value of 13%
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