The pie chart visualizes information about the share of different agricultural goods produced by two states in the 21st century; the noticeable products are grain and meat. Japan consumes about 35% grain, while Uzbekistan produced 45% of all products.
In 2021, Japan produced about 30 percent of dairy products, which is the second most produced product among all of them. The largest product produced by Japan is grain, which was around 35 percent. Meat, which was the lowest among all the products, was about 15 percent. Lastly, vegetables look good; they are about 20 percent.
Uzbekistan’s most produced product among all of them is meat, which is about 45%. In 2021, grain was around 35%, which took it second on the list. About 15% of dairy products were produced by Uzbekistan in 2021, which is so less compared to Japan. Lastly, the least produced product in Uzbekistan is vegetables; 5% were produced, while Japan produced about 20%.