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Table

Band 4+: the table below presents the food consumption per a person weekly in European country in 1992, 2002 and 2012

Image for topic: the table below presents the food consumption per a person weekly in European country in 1992, 2002 and 2012
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The image displays a table with data on food consumption in grams across three years: 1992, 2002, and 2012. For vegetables, the consumption was 2140g in 1992, 2190g in 2002, and 2220g in 2012. Meat consumption went from 1148g in 1992 to 1211g in 2002, then decreased to 1132g in 2012. Wheat consumption presented an upward trend, starting at 837g in 1992, increasing to 920g in 2002, and reaching 977g in 2012. Bean consumption was 532g in 1992, which slightly rose to 546g in 2002 and 590g in 2012. Cheese consumption remained stable at 113g in 1992 and 125g in both 2002 and 2012.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The table illustrates the food consumption per a poerson weekly in yhe Europen countries in 1992,2002 and 2012. Overall, there are 5 type of foods they are vegetables, meat, wheat, Bean and cheese.

In 1992 food consumption more less than others for instance, one of the most given food is that vegetables and, it’s number is 2140. And 2002 vegetables number more a lot than other food 2190, really abundant. In addition in 2012 year one of the consumption food is vegetables too, and it’s number 2220.

Second food is meat this food’s number not less too. In 1992 number of meat consmption is 1148 and, in 2002 meat’s number 1211 but in 2012 year number of meat’s consmption was be 2220 more less than only vegetables.

On the other hand one of the less number of food consmption is cheese in 1992 it’s number for per person was be 113, in 2002 it’s number more a lot 125 and in 2012 cheese number as a 2002 cheese number

Word Count: 169

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