The table delineates the sales figures for lunch and dinner at a small restaurant located in a downtown business district over the week from October 7th to 13th.
Overall, dinner sales consistently exceeded lunch sales throughout the week, with the highest sales recorded on Thursday dinner at $3,800 and the lowest on Sunday lunch at $1,550. Lunch sales remained above $2,000 on weekdays except Sunday, while dinner sales surpassed $3,000 from Monday to Saturday.
Lunch sales commenced the week at $2,400 on Monday, incrementally rising to a peak of $2,595 on Wednesday. Thereafter, sales fluctuated moderately, reaching $2,500 on Friday before declining sharply over the weekend to $1,950 on Saturday and further plummeting to $1,550 on Sunday, the lowest of the week.
In contrast, dinner sales started at $3,623 on Monday and experienced a progressive ascent, culminating at $3,800 on Thursday, the highest for any meal service. After peaking, sales receded slightly to $3,600 on Friday but encountered a substantial drop on Saturday to $2,450, and remained at that level on Sunday, marking the lowest dinner revenue of the week.
