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The image contains a bar chart, showing the percentage of males and females consuming five or more portions of fruit and vegetables per day by age group in the UK in 2006. Age groups range from 19-24 to 75+. Male consumption percentages are represented by dotted bars, while female consumption is shown as striped bars. The highest percentage for both genders is in the 45-54 age group, with males at 28% and females at 32%. The lowest is in the 19-24 age group, with males at 16% and females at 18%. No numerical data is provided for the 75+ age group.
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The given column graph illustrates the proportion of men and women in six age groups consuming fruits and vegetables in one day in 2006 in the UK. The World Health Organization recommends that people should eat five or more portions of fruit and vegetables per day. Overall, it is clear that females were dominant at all ages and the highest percentages for both genes were shown in seniors.
Looking at the chart, we can see that women always were higher than men. Starting from 19-24 to 25-34 females had eaten approximately 2% more fruits and vegetables than males(15%). Also, men aged 35-44 and 45-54 were less similar than the opposite gender who should contributed 25% and 27% respectively.
The men had the highest percentages in the 55-64 age bracket with 33%, while women consumed nearly 35%. Other older aged 65-74 and 75+ need to eat at least 25% fruits and vegetables.
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