Dear Sir Karl,
I would like to express gratitude to the cookery school. I am really enjoying the «Christmas meals» course. I always have problems to decide what I can and want to cook on holiday table. This course gives me different simple ideas, various life hacks, good recommendation how to save time and make dishes look beautifully.
Now I can cook at least 15 meals for the Christmas table, know how much time I spend for that and have a clear plan.
I would like to suggest another course for your school with term about daily cooking. I guess it is actually important topic, because every day a lot of women in the world ask themselves «What should I cook today»?
