The diagram below illustrates how ethanol fuel is made from corn.
Overall, the process has a number of steps, starting with corn and ending with the transportation of ethanol. First, the corn is prepared in several ways, and then it goes through fermentation. After that, the liquid is separated and purified before it is stored and transported.
Initially, the corn is stored and then milled. After milling, it is cooked for 4 hours. Water is added during cooking. Next, the cooked corn is fermented for 48 hours. Following fermentation, the mixture is separated. During this stage, liquid and solid by-product is produced. The solid is removed, and the liquid continues to the next stage.
The liquid then goes to purifying stage, which takes 5 hours. After it is purified, the ethanol is stored. Finally, it is transported to where it is needed.
To sum up, ethanol is produced by corn through a number of steps including milling, cooking, fermenting, separating and purifying, followed by storage and transportation.
