The chart below shows the annual meat consumption per person in seven different countries. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The bar chart illustrates per capita meat consumption, measured in kilograms, across seven countries: the USA, Germany, France, Norway, China, Russia, and Japan. Overall, per capita meat consumption was significantly higher in the USA, Germany, France, and Norway compared to the remaining countries. Additionally, per capita meat consumption reached its peak in the USA. Among […]