The charts below show what percentage of their daily intake of various nutrients the average person in the USA consumes in each meal and in snacks. These nutrients may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant..

The three pie charts illustrate the percentage of daily intake of sodium, saturated fat, and added sugar consumed by an average person in the USA during breakfast, lunch, dinner, and snacks. Overall, it is evident that dinner accounts for the largest proportion of sodium and saturated fat, whereas snacks contribute the most to added sugar […]