The diagram below shows how a Vietnamese 'bánh chưng' is made. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram illustrates the steps required to achieve a Vietnamese delicacy known as “banh chung”. This dish is a savoury glutinous rice with a pork filling and requires extensive preparation including up to 12 hours of boiling. First, preparation for the main ingredients needs to be done ahead of constructing it. Glutinous rice needs to […]

The illustration demonstrates how Vietnamese banh chung is produced. Overall, the process comprises ten steps, starting with moisturizing glutinous rice and ending with unwrapping to serve consumers. The first four steps involve how the initial ingredients are processed. At the beginning, sticky rice is soaked in water throughout the night in order to soften the […]