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The picture illustriate the process of cheese production which is made from milk. Overall, the process consists of five stages with clear explonations beginning with cooling milk and ending with ready cheese to consume The firts stage, begins with refrigerating vat milk for 4 temperature. After that, pasteurisation heating up to 63 temperature for 30 […]
The diagram depicts the cheese-making process. Overall, there are five main stages, which begin from warming milk to cheese. To begin with, pour the warm milk into the refrigerated vat with a temperature of 4 degrees Celsius. That is followed by the pasteurization step with 63 degrees Celsius, which is done for 30 minutes to […]