The diagram below shows the process of making cheese. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

This image is about a progress of cheese production. Old cheese makers are just use pure raw milk. Then they put fementling microorganisms and rennet, then coagulate them all. Otherwise, Nowdays cheese makers add a progress before they coagulate it. They pasteurizate it for making most cheese, and then standardizate and filltrate it. After that, […]