The graph below shows the consumption of fish and some different kinds of meat in European country between 1979 and 2004. Summaries the information by selecting and reporting the main features and make comparisons where relevant.

The diagram compares changes in consumption figures for different kinds of meat and fish in a country in Europe from 1979 to 2004. Overall, although beef was initially the most popular type of meat, it was overtaken by chicken towards the end of the survey. In contrast, the figure for fish remained the least significant […]

The line graph depicts various kinds of meat and fish which European people consumed from 1979 to 2004. Overall, the consumption of most meat products and fish declined over the period, except for chicken, which comprised significant rise. It is noticeable that chicken consumption increased steadily, while beef, lamb, and fish consumption declined consistently throughout […]