2 report(s) found.
The illustrated pie charts and table depict the diet and basic health state of two groups of students. Overall, while cereals and fish are equally included in the diet of both groups, the amount of food with a high fat content is differs from each other, as well as the proportion of vegetables. As for […]
The tables present information about food ration and general health of two groups of pupils. Overall, Group A is much healthier than Group B. Health improvements are related to good nutrition, including low weight, reducing illnesses and increased school attendance. Regarding the diet, both groups eat the same amount of cereals 35% and fish 5%. […]
