Industrially reared animals and their raise are ethically discussed topic in today’s world. There are numerous advantages in terms of economical aspects, whereas positive sides are not outweighed by the negative outcomes, especially from environmental aspect.
Nowadays, a great amount of factory lands and livestock, which largely industrialized by the powerful entrepreneurs, are used to get an beneficial and efficient output. Products obtained with this way are affordably cheaper and able to meet the demand for broad food chain by growing population. Products at a low cost and in an abundant quantity can help alleviate the problems related with hunger. Method saves time and economise worker labour at the same time. In addition, farmers can control the system in a convenient way, as animals are kept inside a united system. Feeding animals is fulfilled under one roof, which makes managing process easier and space-saving.
Nevertheless, factory-farmed industry can cause unwanted consequencies. Infrastructure must be built on a razed land, which leads to deforestation. Keeping animals in cramped and confined places raises another ethical issue, in this sense, the environment even doesn’t let them to move independently and naturally. Workers should operate in a ruthless and merciless condition with insufficent income. Furthermore, preservatives and additives are utilized, while feeding them, to maximise the benefit acquired from the system, which are hamful for the human health and pose a direct threat to the nature. As long as people waste natural resources, it causes the depletion of sources and degredation of environment.
In conclusion, intensively farming have undoubtedly good sides from the perspective of econonmy, however, these assets come at a considerable costs, which compromise the surroundings and animal life. Applying the structure in a scalable way can be a resolution for the issue.