In human existence food is the basic necessity and provides us with rich nutrition and vitamins , in this era few masses suggest that restaurants need to display the main ingredients of their cuisines. However, i partially agree with the given statement and articulate my reasons in the trail paragraphs.
To begin with, the advantages and the most important point is that by showing nutritional values of food if a person is allergic to any kind of thing which is present in the cuisine it will be easy for them to choose another one or to avoid eating it. To add with, bodybuilders or fitness freaks can calculate their food intake calories, it will be helpful to maintain their body fat. For example, according to the Forbes 100 fitness celebrity and many actors eat food by calculating calories to increase or decrease weight for their next film character.
In continuation, by providing all the ingredients of any dishes low earners can easily cook at home. To examplify, many elders avoid visiting restaurants or cafe’s as they are not comfortable to walk so, they just cook at home with the help of the internet which provide detailed information about how to cook instantly and easily at any place.
On the other hand, there are few disadvantages such as by showing nutritional value another competing restaurants can copy-paste their whole menu and later they improvise with some extra salt or pepper to avoid inspection. Furthermore , a huge loss will be held at hotels where low-rate of customers and profit will be sinking down the drain. To give an example, after pandemic many restaurants and hotels shut down due to many street food trucks as they sell food at low cost.
In conclusion, by showing nutritional values many consumers will be benefited and can also cook easily at home however, it will be a major disaster for the hotels as their customer rate will be at risk.
