Lack of food is one of the problem from world population that getting higher recently. There are some argue that GM foods can solve the issue. I totally disagree with this idea, because it is bad for internal body chemical balance which is not created to digest such things.
using artificial food sometimes give the short term sollution for some, while other still looking for the huge resources to feed the hungry one. Scientist making those foods suddenly, after the demand is received by them. They do not have to wait the natural resource is harvested. Furthermore, they are easy to make what flavour they want to produce. On top of that, such company give the surrounding people job to do in there. In my country, for example, there are many factory producing instant noodle, and artifical fruit taste for food industries. it is named “Ajinomoto”, the fabric of many snacks and fast food seasoning where is successful to contributing government programme by providing a lot of food seasoning cheaply.
On the other hand, the GM food, is giving negative effect for human body in the long run. The intestines will react with food ingredient, especially the unfamiliar things, the artificial one. It confusing body how to deal with it, furthermore, we do not know its effect, good or bad for health. This lead to inflamation and malnutrition, because the essential nutrition is not fulfilled as required. To illustrate, my son had some acne on his face, after eating a lot of sugary snack from supermarket nearby. I gave him an advice to reduce those foods, particularly instant snacks, just eat the whole natural foods. The acne had gone gradually while the body was getting better.
In summary, natural food is the best food to feed everyone, despite an issue of starving keep rise. Planning to provide good food to them, by making robust agriculture production and supporting the farmer with the low price fertilzer for instance, is one the way to deal with number of people feeding.