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The image presents a line chart labeled "Wheat Exports 1985-1990 (in millions of tonnes)" with data points for three entities: Australia, Canada, and the European Community. In 1985, Australia exported 15 million tonnes, Canada 19 million tonnes, and the European Community 17 million tonnes. In 1986, Australia's exports decreased to 12 million tonnes, Canada's increased to 18 million tonnes, and the European Community's exports dropped to 14 million tonnes. In 1987, Australia's exports remained at 12 million tonnes, Canada's rose to 19 million tonnes, and the European Community's increased significantly to 20 million tonnes. In 1988, Australia exported 16 million tonnes, Canada reached its peak at 25 million tonnes, and the European Community slightly dropped to 19 million tonnes. In 1989, Australia's exports slightly increased to 17 million tonnes, Canada's decreased to 14 million tonnes, and the European Community's sharply fell to 9 million tonnes. In 1990, Australia's exports were slightly lower at 11 million tonnes, Canada's exports rose again to 19 million tonnes, and the European Community recovered to 15 million tonnes.
Given the complexity of the image, the above description may not be entirely accurate.
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The line graph illustrates the discrepancy in wheat export volumes from 1895 to 1990 in three different regions.
Overall, wheat export from Canada showed an upward trend initially, followed by decline at the end of the period. Whereas, export volumes from Australia was experienced slight decrease and ended at the lowest point.
Canadian exports began at a high point in 1985 and decreased slightly to about 17 million tonnes in 1986. However, the figure saw significant growth to 25 million over the following two years. By 1989, outbound trades from Canada reached a low, before recovering to approximately 19 million tonnes in 1990.
Regarding exports from Australia, there was gradual decline to 14 million tonnes in trades, followed by a moderate increase that peaked at 21 million tonnes in 1990. In contrast, wheat exports from European Community declined steadily throughout the period, finishing at the lowest level, approximately 11 million tones.
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