The presented illustration indicates how olive oil was manufactured. From an overall perspective, the process of making olive oil includes 7 steps, commencing with picking olive fruits and concluding with storing for sale.
As mentioned, the procedure starts with gathering and picking raw olives from trees. In the subsequent step, the picked olives are put into a rinsing machine to wash dirt and impurities out of the olives with cold water. Once the previous step is done, the washed olives are sent to the smashing machine through a belt. The resulting products of the smashing step are the olive paste and olive stones.
The process continues when the olive paste is put into bags with holes and then pressed by pressure. This is followed by a separating step to divide the oil and water. Finally, the process concludes when the oil is bottled, packed, and transported to the storage houses to be sold.