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The image illustrates the process of producing edible oils and fats, and margarine starting from raw materials (depicted with various nuts and seeds), transported to a silo, then crushed and milled, pressed to extract oils, followed by filtering, and steaming, resulting in three types of oils: sunflower, coconut, and refined oils, which are then transported to supermarkets or shops as edible oils and fats (depicted with bottles and margarine packages).
Given the complexity of the image, the above description may not be entirely accurate.
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The process shows the stages of producing edible oils iand fats, margarines. It is observed that process consists of 11 steps, initiating with collecting raw material and ending up selling.
Initially, raw materials are collected and transported to the silos in order to crush and mill them. Then, they are filtered after being pressed. After filtering, ther are all steamed into three types of oils : Sunflower, Coconut and Refined olds. Next, the oils are packaged into products of edible oils and fats. After packaging, they are brought to supermarkets or shops for selling.
To summarize, the process of producing the oils and fats is tough.
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