The given picture depicts how ketchup is made. Overall, it is clear that there are fourteen main stages of producing this product, beginning from picking tomatoes and ending with delivering of ketchup.
To begin, tomatoes are picked by gardeners and then are putted into basket. These products are sent to a fabric where tomatoes are removed from skin, seeds and stalk. After that, these tomatoes are putted into a container, and they are crushed by hydraulic press. Following this, sugar, vinegar and salt are added and this mixture is boiled. Then, this mixture is leaved for two hours.
Subsequently, this blend is poured over in another bottle and is labelled as a ketchup. After that, these bottles are checked to the quality by experts. Finally, the process of making ketchup is completed, and following these bottles are packaged and delivered to their destinations, where consumers eat this product with hamburger and fries.
