The bar chart illustrates the production of four different kinds of fruits-orangs, apples, pears, and peaches-in one of the Australian state in three separate years 1995,2005, and 2015.
Overall, the manufacture of oranges, apples, and peaches increased throughout the period, while the production of pears declined.
In 1995, the production of oranges was at around 67 million kg, the figure rose slowly to about 80million kg and 83million kg, in 2005 and 2015, respectively. Meanwhile,in the first year, the apples were at about 80 million kg, but its rose sharply to just about 110million kg in 2005. Following this, reached the peak , at approximately 120million kg in 2005.
In contrast, the number of apples was the highest at about 130 million kg in 1995. However, it began to decrease dramatically to about 80 million in 2015. The production of peaches was the lowest just over 40 million kg in 1995, but steady rose over the decades, increasing to 65 million kg in 2015.