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The image displays a vertical bar graph that compares the percentage of people who engaged in a certain activity across three different years (2003, 2006, and 2013), with the frequency of engagement ranging from everyday to never. In 2003, the percentages were approximately 5% for every day, 15% for several times a week, 25% for once a week, 35% for once or twice a month, 20% for a few times a year, and 10% for never. In 2006, the percentages were roughly 10% for every day, 25% for several times a week, 35% for once a week, 30% for once or twice a month, 10% for a few times a year, and 5% for never. In 2013, the percentages were around 10% for every day, 30% for several times a week, 40% for once a week, 25% for once or twice a month, 15% for a few times a year, and 5% for never. The data suggests an increase in the frequency of the activity from 2003 to 2013.
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The bar chart illustrates the average Americans’ consumption rate of fast food throughout the period between 2003 and 2013. Overall, the percentage in most categories saw a decline, except for the rise in the figures for monthly and annual visits. Furthermore, most people visited the restaurants once a week or once a month, while the least number opted for a daily visit.
The proportion of those who paid monthly visits witnessed a slight decrease from 30% to 25% in 2006 before ascending to 33% in 2013, which nearly doubled the peak of annual visits. The number of people who ate fast food a few times a year also saw a slight rise of around 2% throughout the period.
The percentage of daily eaters reached its highest point of 4% in 2003 then fell marginally to 3% in the last two years. Non-consumers mirrored the same decline/ followed a similar pattern, despite a slightly higher level. The proportion of people who had fast food as a meal several times a week fluctuated between around 16% and 20%, which comprised a larger share compared with those eating this food a few times a year.
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