The graph illustrates the data of the resident in the UK who consumed the suggested daily amount of fruit and vegatables between 2002 and 2010.
Overall, all percentage of the information related to the amount of healthy food consumed by citizens live in the UK winessed upward trend, except for the isolated period in 2010. The figure for women was the highest, with the figure children being the lest porminent throughout the year.
In 2006, the percentage regarding to the consumption of vegetables by female individuals reached a peack at 32%, after which it declined to a low of 27% by 2010. Similarly, the propotion, related to organic food eaten by men stood at 22% in 2002, followed by a significant rise in 2006 and dropping to a final 24% in the ending year.
The figure for children was the lest fluctuation, experienced a notable increased to 16% by 2006 before decrease to a low of 14% by 2010.
