The provided line graph illustrates the amount of four different fast food consumed by teenagers in Morocco between 2000 and 2015. Overall, it is clear that the consumptions of hamburger and pizza showed upward trends, whereas the figures for fried chicken and taco saw increase significantly. Additionally, a dramatic increase could be seen in the consumption of taco.
Regarding Taco, the number increased slightly from more than 6 in 2000 to just under 7 before rising sharply to a reach of approximately 9.5 in 2012, after which the figure declined to under 8 at the final given period. Similarly, the amount of fried chicken which was consumed by adolescents in Morocco dropped from around 6.2 in 2000 to about 5.5 in 2003, and then grew moderately to just under 8. In the end of the period, the figure rose slowly to over 8.
On the other hand, the number of hamburger stood at the highest consumption in 2000, at over 7, before plummeting to less than 3 in 2015, which was the lowest figure of four fast foods. The lowest figure could be observed in pizza in 2000, which saw slightly more than 5. the number declined marginally to around 4.2 over the period given. At the time, the figure for pizza surpassed that of hamburger.