The graph illustrates the weight-based output of four varieties of fruit in a particular Australian state during the years 1995, 2005, and 2015.
Overall, it is clear that pears were the most consumed at the beginning of the year, while it declined over time. Furthermore, apple eclipsed all others by end of year. The data reveal for all four fruits and depicted fluctuation.
In 1995, pears were produced abundantly fruit, with a weight of approximately 130 units, followed closely by apples, which weighed around 80 units. However, oranges and peaches were showed low production with values 40 units and 70 units, respectively. By 2005 there was notable increased in apple, which accounted 130 units. likewise, orange demonstrated slighly went up around 80 units, whereas peach, which was upward trend, reaching 61units during the same period.
The period leading up in 2015, which exhibited further changes in production fruits. Orange, which was dropped to 70 units, while making decrease, it slighly picked up compared to 1995. Apple production initially was cut down around 80 units, then it climbed up on 40 units and accounted 120 units. Pear remains the most preeminent fruits in 1995. Conversely, it was went down dramatically, yielding 80 units, which was initially 130 units at the beginning. Moreover, peaches was a bit of increased on 5 units, reaching 65 units, while at the first was dropped. People cut down on their fruits consumption in 2015.