The charts show agricultural production in two different regions of a country: the Eastern region and the Western region.
Overall, meat production is the largest category in both regions, while vegetables are the smallest in the Western region. There are also clear differences in grain and dairy production between the two areas.
In the Eastern region, meat accounts for 35% of total production, which is the highest figure. Dairy is the second largest at 30%. Vegetables make up 20%, and grain has the smallest share at 15%.
In contrast, the Western region produces much more grain, which is the biggest category at 45%. Meat is the second largest at 35%, the same as in the Eastern region. Dairy production is lower here at 15%, and vegetables have the smallest percentage at only 5%.
In summary, the Eastern region focuses more on dairy and vegetables, while the Western region produces much more grain.