Band 5: The charts below show the average percentages in typcal meals of three types of nutrients, all of which may be unhealthy if eaten too much. .Summerise the information by selecting and reporting the main features and make comparison where relevant. (User-Written IELTS Writing Task 1 Sample)

The USA is known because of the high porcent of fat people, making this country one of the most unhealthy countries of the world. The main cause of this problem is because of the saturated fats and added sugars in typical meals such as breakfast, lunch, snacks and dinner.

Firstly, let’s talk about the porcent of sodium in every meal, the average porcent of sodium in dinner is 43%, which makes it higher than the other meals, however, Lunch is also a high sodium meal with 29% and the two meals with least porcent are snacks and breakfast.

Secondly let’s continue with the saturated fat, Dinner again is the higher one with 37% although is a less porcent than the sodium ,lunch is really close with 26%, and the average porcent of snacks is 21% , this is because of the variety of junk snacks in the USA, there are a lot of fries, sweets and cookies, the meal with less with saturated fat is breakfast with 16%.

Finally, the average porcent of added sugar in every meal, in difference with the other ones, snacks is the one with the highest porcent of added sugar with 42%, in contrast with 19% of sugar in the lunch.

In conclusion, The USA obesity issue is because of the bad diet of the citizens, especially in dinner and snacks meals which have a high porcent of added sugars and sodium.

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Band 5+: The charts below show the average percentages in typcal meals of three types of nutrients, all of which may be unhealthy if eaten too much. .Summerise the information by selecting and reporting the main features and make comparison where relevant.

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The charts below show the average percentages in typcal meals of three types of nutrients, all of which may be unhealthy if eaten too much. .Summerise the information by selecting and reporting the main features and make comparison where relevant.

The charts below show the average percentages in typcal meals of three types of nutrients, all of which may be unhealthy if eaten too much. .Summerise the information by selecting and reporting the main features and make comparison where relevant.

The charts below show the average percentages in typcal meals of three types of nutrients, all of which may be unhealthy if eaten too much. .Summerise the information by selecting and reporting the main features and make comparison where relevant.

The charts below show the average percentages in typcal meals of three types of nutrients, all of which may be unhealthy if eaten too much. .Summerise the information by selecting and reporting the main features and make comparison where relevant.

Other Topics:

Task 1: The graphs below show the age of visitors from the UK to Spain in 1983 and 2003.Provide an overview of the information by identifying and describing the key details, and include comparisons where appropriate.

The chart below gives information about the high-speed continuous Internet connection of households in five countries in 2001 and 2002. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The pie charts below show tourist visit to four different types of attraction in the UK in two years.

The pie charts give information about the world's forest in five different regions. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The charts below show the reasons of students to studya particular in a UK university in the year 1987 snd 2007.

The line graph shows the contributions of five industries to the economy of a country between 2005 and 2009. The pie chart shows the total employment rate in 2009.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

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