Band 6+: The charts below show the use of water for agriculture products in Australia in 2004 and values of these products to the Australian economy in the same year. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

A comparison is made between the use of water for agricaltural products and the income from fruits, sugar, cotton, rice, vegetables, livestock, and diary products in Australia in 2004.

Overall, livestock accounted for the largest share of water, while vegetables contributed the least. In terms of profit, fruits constituted the largest part. While two pie charts shared some similarities, there were noticable differences in livestock and fruits.

The largest proportion of the use of water was attributed to livestock, accounting for 36%. This was followed by dairy products, at 19%, and cotton, representing 15%. In contrast, vegetables, the smallest category, comprised only 4%.

Differently, the percentage of income had its largest share in fruits, with 44%. The second largest contributor was dairy products, making up 24%, while cotton accounted for 13%. Livestock and vegetables had relatively similar precentages, at 6% and 5% respectively. Meanwhile, rice represented only 1%, being the most marginal category of all the given ones.