The diagram illustrates the manufacturing process of instant noodles in different stages. Overall, upon analyzing the given data, the first stage involves importing flour, while the final stage focuses on labeling the product for purchasing.
In the first step, flour is imported and stored in silos in preparation for mixing it with water and oil to gain dough. After obtaining the dough, it is then moved forward by rollers onto sheets, preparing it for the main processing stage. Next step of making noodles is striped the foodstuff to be obtain the discs of noodles. After a certain period of time, the noodles are cooked in oil and subsequently undergo a drying process, which concludes the final processing stage of making noodles.
Following the manufacturing process, the subsequent stages involve the construction of packaging for purchasing. Once the discs have been dried, they are placed into cups along with various ingredients such as vegetables and spices. Another step is the labeling of the cup, which includes information on cooking instructions for instant preparation based on tests and guidelines.Finally, the noodles are ready to be distributed to various markets around the world for selling.