The diagram illustrates the steps to produce instant noodles. Overall, there are total eight steps to manufacture instant noodles.
First, bags of flour are sent to the storage silos by trucks. Then, flour are put into a mixer with water and oil to become dough. Dough are put on the rollers so that it will be shaped to dough sheets. After that, dough sheets are delivered to dough strips machines to become dough strips.
Before putting noodles into the cups, the dough strips are squeezed to flat by noodles discs and then cooked with oil, later on let it dry. Seasoning such as vegetables and spices are also put into the cups with the noodles as well to make the noodles taste delicious. Lastly, the covers of the cup are labelled with some information such as manufacturing dates, expiring dates and nutrition facts. After all of these done, the cups are sealed with the covers. Now, the instant noodles are ready to serve.