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Note: Both the topic and the answer were created by one of our users.
The diagram shows the process of manufacturing instant noodles in a factory.
Overall, it goes through eight stages, starting from the storage of flour in a silo by a truck and ending with the labelling and sealing of the final product.
Firstly, flour is stored in a large silo. From there, it is sent to a mixing machine, where it is mixed with water and oil. Secondly, the mixture passes through a series of rollers to be flattened into dough sheets. Furthermore, a strip cutter cuts the dough into thin strips, after which the machinery shapes them into noodle discs. Subsequently, the noodles are cooked over a gas burner using oil and are then sent for the drying process. Later, vegetables and spices are added to the noodles, and they are poured into cups of the same size. Lastly, automated machinery applies labels to the cups, and they are tightly sealed. Afterwards, the final product is ready to be sold in the market.
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