The diagram illustrates the stages production of pears as caned fruits. There are a total of fourteen steps that are applying to canned the fruits.
While looking on the first step, we can notice that hand picking is on the starting level. Fruits have to move on to the place where other process will be done, so, transporting comes right after the hand picking session. Not only that, washing and quality checking progress are used when fruits arrive on the factory, and grading the fruit also peeling is the most common work afterwards. Cutting into pieces and canning it right after is a mandatory thing among them. Nevertheless, the steps are followed by sealing,sterilizing and labeling when the cann is ready, after that, canned fruits goes right into the storage and get dispatch when it is ready to go on the supermarket.
Overall, as we can see, canning a fruit like pears also need to maintain a significant number of steps to launch into the market.