The given diagram illustrates how olive oil is produced in different stages. Overall, the process consists of three main stages, beginning with the picking of olive oils, followed by a production, and ending with a distribution of them for sale.
Firstly, the olive oil is picked manually from the trees. After being picked by hand, the oil is rinsed in a special machine called belt through a cold water. Once the oil has been watered, it is then smashed through a special machine in order to produce olive stones.
After which, the olive paste is placed in a bag with holes. Having been placed, it is then pressed. The next step is that it is separated into two chemicals in a device called centrifuge; pure oil and water. Consequently, the oil is placed in glass bottles and, finally, they would become ready and organized in order to put in a shelf for sale.
