The diagram illustrates the way dairy products including milk, cheese, cream and butter are produced, processed, and packaged for sale to consumers.
Overall, there are 8 stages involved in the process, starting with cows grazing on grass and ending with the final products on sale in supermarkets and shops.
In the first stage, cows graze in the fields before being taken to a milking machine twice a day. Following this, the milk is put into the refrigeration storage in order to be stored and kept it fresh on a daily basis.
Next, the milk is contained in a tanker where it is then ready to be delivered to the Dairy daily. Once the milk has been transferred to the Dairy, it is subsequently put through a pasteurization process. It is then turned into various dairy products such as cheese, cream, and butter.
Finally, as soon as the milk and dairy products have been processed and packaged, they are sent out to supermarkets and shops where they are ready for being purchased by consumers.