The diagrams depict the natural cycle of honey production by bees, and the production of honey by humans. It involves six consecutive stages in natural honey production, ranging from laying queen bee-egg in honeycomb to leaving nectar in hive-honey. Focusing on the production process, it undergo five following steps commencing with honeycomb removed from the hive by beekeeper and ending with distribution and selling to consumers.
The bee produces honey, starting when the queen bee lays eggs, which hatch into larva after three days. This larva develop to become fully grown bee within a week, spending approximately three weeks before it leaves its hive to gather nectar from flower as its food source. After this stage, the bees place the nectar on hive, then producing honey.
Furthermore, the honey then undergoes the production process which is begin with the separation of the honeycomb from the hive by beekeeper. The following step is that the honey is extracted by put the honeycomb in machine. Followed by a cleaning and boiling process. Afterward, the honey is jarred and prepared for distribution and sale.